Just incase you didn’t know, I only like white chocolate, even though my mum says that it’s not real chocolate. So Chef Maya showed me how to make churros with white chocolate sauce – she usually does a dark chocolate sauce. Churros are deep-fried and sugary so don’t eat them too often! Chef Maya has a pop-up tapas restaurant at House of Tippler in East Dulwich. I wish I could eat there every day!

4 thoughts on “Churros with White Chocolate Sauce

      1. Definitely and plz plz for churros one day… would you like me to teach you how to make prawns turnovers? Rissois?


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